Mother’s Day Dinner
Sunday, May 12
at The Governor’s Inn
11am - 3pm
$26.95 Adults & $13.95 Children
Start with a
Governor’s House Salad
or
Caesar Salad
Dinner Choices:
Sliced Roast Pork Loin with Rosemary Demi Glaze
Prime Rib of Beef Au Jus with Horseradish Crème Fraiche
Chicken Chardonnay with Sauteed Mushrooms,
Chardonnay, Garlic and Herb Butter Sauce
Baked Haddock au Gratin topped with an Parmesan Herb Crumb
Rosemary Herb Chicken
Spinach and Garlic Tortelloni, tossed with Pan Roasted Tomatoes,
Zucchini, and Baby Spinach with a touch of Lemon and Parmesan.
Choice of Two Sides:
Vegetable Medley, Mashed Potatoes,
Baked Potato or Rice Pilaf
Choice of Dessert:
Limoncello Mascarpone Cake
Chocolate Lovers Layer Cake
Cheesecake With Strawberries
Vanilla Ice Cream with Chocolate, Caramel or Strawberry Sauce
